White truffle oil is a premium culinary ingredient made by infusing high-quality olive oil with the distinct, earthy aroma of white truffles. It adds a luxurious, rich flavor to dishes like pasta, salads, and risottos, offering an elegant and sophisticated taste experience.

白松露油是一种优质的烹饪配料，由高品质的橄榄油与白松露的独特土壤香气融合而成。它为意大利面、沙拉和烩饭等菜肴增添了奢华、浓郁的风味，带来一种优雅而精致的味觉体验。